It’s March!
Where is the year going?! So many great things have happened already this month, one being that I got married! I can’t even believe it. Just a little over one week ago, Chavez and I were preparing to head to Asheville for our wedding. Needless to say that March will hold a very special place in my heart from now on.
I’m so excited to see what’s in store for the rest of March, especially the start of spring! Anyone else ready for warmer temps and sunshine? I sure am. It’s around this time every year that I start craving the great outdoors.
This month’s healthy recipe list is a GOOD one. It’s packed full of healthy, simple, and delicious recipes that make the perfect breakfast, lunch, dinner, and snacks. I love curating these monthly recipe lists for you and my hope is that they become your go-to source of recipe inspiration on the days you just can’t figure out what to eat. Go ahead and Pin this post now or save it for later. When you need a little inspiration you’ll know exactly where to go!
1. Creamy Maple Vanilla Cashew Butter
This creamy Maple Vanilla cashew butter is perfect on it’s own, as a snack with apple slices, or in a smoothie. Need a Whole30 compliant version? I’ve give you the sweetener free recipe instructions in the post as well! Grab the full recipe!
2. Whole30 Chicken Salad
If you know me, then you know I love a good chicken salad and this Whole30 Classic Chicken Salad is one of my absolute favorites. All you need is leftover chicken, mayo, and fresh herbs to make a delicious chicken salad that’s full of flavor. Try making a batch for a quick and easy lunch option during the week. Grab the full recipe!
3. Coconut Chocolate Chip Cookie Dough Bites
The BEST snack! These little bites are packed full of healthy fats, fiber, and just a touch of sweet from all natural honey or maple syrup. Make a batch of these and then keep them in the freezer for a quick snack or healthy dessert. Grab the full recipe!
4. Gluten Free Chicken Enchilada Casserole
This 30 minute Gluten-Free Enchilada Casserole is such an easy weeknight meal. You can make the shredded chicken the day before and then assemble the layers when you’re ready to bake. Grab the full recipe and make this ASAP!
5. Lemon Roasted Asparagus
Classic and simple yet full of flavor, this Lemon Roasted Asparagus pairs perfectly with chicken, beef, or pork. Grab the full recipe!
6. Barbecue Chicken Meatballs
These Barbecue Chicken Meatballs are full of flavor and incredibly easy to make! You can use your favorite barbecue sauce for this recipe or a Whole30 compliant barbecue sauce to keep the meatballs Whole30-friendly. Grab the full recipe here!
7. Almond Butter and Jelly Smoothie
My go-to smoothie that NEVER disappoints. I love making this for a quick and easy breakfast! Grab the full recipe!
8. Blueberry Vanilla Oatmeal
Sometimes you just need a hearty bowl of warm oatmeal for breakfast. I love how simply adding blueberries and vanilla extract helps up the flavor game and turns boring oatmeal into something even more delicious. Grab the full recipe!
9. 10 Minute Crispy Salmon
If you’ve never tried salmon cooked this way you need to! You get perfectly crispy skin every single time and it only takes ten minutes! Grab the full recipe!
10. Slow Cooker Chili
Last, but certainly not least, this Slow Cooker Chili is undefeated. If you need to hit the easiest easy button for dinner this week, make this! Grab the full recipe!
