Description
This delicious Red Cabbage Slaw recipe is so easy to make and the perfect refreshing side dish for so many dishes!
Ingredients
Scale
- 1/4 cup olive oil
- 3 tablespoons apple cider vinegar
- 1 tablespoon maple syrup
- 1 teaspoon celery seed
- 1 teaspoon dijon mustard
- salt, to taste
- 1/4 teaspoon black pepper
- 16oz shredded red cabbage
- 1 cup shredded carrots
- 1/4 cup sliced green onion, plus more for garnish
Instructions
- Add the olive oil, apple cider vinegar, maple syrup, celery seed, and dijon mustard to a mixing bowl.
- Whisk all of the dressing ingredients together until everything is well combined.
- Add the shredded cabbage, carrots, and sliced green onion to the mixing bowl and toss until well combined. Season with salt and pepper to taste.
