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pumpkin spice latte

Homemade Pumpkin Spice Latte

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 9 reviews
  • Author: Ashlea Carver
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 1 1x
  • Category: Drinks
  • Method: Stovetop
  • Cuisine: American
  • Diet: Gluten Free


This homemade pumpkin spice latte is a healthier version of everyone’s favorite fall drink. A blend of cozy pumpkin spice, pumpkin, your favorite dairy-free milk, and of course real pumpkin. This drink is sweetened with just a touch of maple syrup and is a much healthier alternative to the traditional coffee shop latte. 


  • 2 shots of espresso or ½ cup strongly brewed coffee
  • 2 tablespoons pumpkin puree
  • 1 tablespoon maple syrup (plus more to taste)
  • 1 teaspoon vanilla extract
  • 1 teaspoon pumpkin pie spice (plus more for the top if you would like)
  • ¾ cup oat milk (or other non-dairy milk)


  1. Option One: Add all of the ingredients to a small saucepan and whisk together over medium heat. Once the mixture is heated through, pour it into your favorite mug and enjoy.
  2. Option Two: Combine all of the ingredients, except the milk, in a small saucepan. Whisk everything together and heat over medium heat. While the coffee mixture is heating, add the milk to a milk frother and froth. Once hot, pour the coffee mixture into your mug and then pour the warmed frothed milk overtop. Top with a little extra pumpkin spice and enjoy!