Name: Chocolate Chia Pudding
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: american
Ingredients: ¼ cup chia seeds; ½ cup almond milk; ½ cup canned coconut milk; 2 tablespoons cocoa powder; 2 tablespoons almond butter; 2 tablespoons maple syrup; 1 teaspoon vanilla extract; ¼ teaspoon cinnamon

Ingredients

¼ cup chia seeds
½ cup almond milk
½ cup canned coconut milk
2 tablespoons cocoa powder
2 tablespoons almond butter
2 tablespoons maple syrup
1 teaspoon vanilla extract
¼ teaspoon cinnamon

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Method

Whisk together all of the ingredients except the chia seeds.
Add the chia seeds and whisk again until well combined.
Pour the mix into a glass storage container and place it in the refrigerator. After a few minutes, give it another stir to make sure everything is evenly combined.
Leave the chia pudding in the fridge overnight. In the morning give it a good stir and then top it with fresh berries, your favorite granola, and nut butter.

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