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Easy Pumpkin Chili

  • Author: Ashlea Carver
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 1x
  • Diet: Gluten Free
  • Author: Ashlea Carver
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 6 1x
  • Diet: Gluten Free

Ingredients

Method

  1. Heat the oil in a heavy bottomed pot over medium high heat. Once the oil is hot, add the peppers, onions, and garlic and cook for a few minutes until they become fragrant.
  2. Next, add the ground beef, salt, and spices, breaking the beef up as it cooks.
  3. Next, add in the, tomatoes, beans, pumpkin puree and veggie broth. Stir until well combined.
  4. Bring to a boil and then reduce the heat to a simmer. Simmer the chili for 30-45 minutes and then give it a taste. Adjust the seasoning to taste.
  5. Serve with your favorite toppings like red onion, sour cream, and cilantro.

Keywords: healthy pumpkin chili, pumpkin chili, easy pumpkin chili