Description
These Blueberry Overnight Oats make the perfect easy breakfast or afternoon snack. They are packed with nutrition thanks to whole grain oats, chia seeds, and Greek yogurt. The addition of fresh blueberries makes them even more delicious!
Ingredients
Scale
- 1 cup gluten free oats
- 1 tablespoon chia seeds
- 1/2 cup Greek yogurt
- 1 cup unsweetened almond milk
- 1 teaspoon vanilla extract
- 2 tablespoons almond butter
- 1 tablespoon maple syrup or honey
- 1 cup blueberries (plus more for serving)
- sliced almonds, for serving
- lemon zest, for serving
Instructions
- Add the Greek yogurt, almond milk, vanilla extract, almond butter, and maple syrup to a mixing bowl. Whisk together until well combined.
- Next, fold in the oats, chia seeds, cinnamon, and blueberries. Stir until well combined.
- Add all of the ingredients to a large wide mouthed glass container with a lid and stir until everything is well combined.
- Cover the container and place in the fridge for at least 2 hours or up to overnight.
- After oats have chilled, remove them from the fridge and give them a stir. Add a few extra blueberries, sliced almonds, and lemon zest on top for serving!
