Description
This homemade Avocado Salsa recipe is a must make all year but especially in the warmer months when all you want to do is sit poolside with your favorite drinks and snacks! It’s incredibly easy to make and I love the way that my recipe really amps up the flavor with both fresh lime juice and lime zest. I’ve made this countless times and I honestly can’t believe I haven’t shared the recipe with you yet. Make it as your next snack or serve it as a topping on burrito bowls or as a side with your favorite protein. You can’t go wrong!
Ingredients
Units
Scale
- 3 ripe avocados, peeled and diced
- 1 cup cherry tomatoes, quartered
- 1/2 cup finely diced red onion
- 1/2-1 whole jalapeño, seeded and finely diced
- 1 clove garlic, finely minced
- 1/3 cup finely chopped cilantro
- 3 tablespoons lime juice
- 1 teaspoon lime zest
- 1/2 teaspoon salt, plus more to taste
Instructions
- Make the Avocado Salsa: Make the salsa by adding all of the ingredients to a mixing bowl and stirring until well combined. Season to taste.
- Serve with tortilla chips!
