Perfectly Roasted Sweet Potatoes

  • Author: Ashlea Carver
  • Author: Ashlea Carver



  1. Preheat oven to 425 degrees.

  2. Peel and dice your sweet potatoes into roughly 1 inch chunks. Toss the potatoes in the cooking fat of your choice and a generous sprinkle of cinnamon, chili powder, and salt.

  3. Place the potatoes in a single layer on a baking sheet and bake at 425 degrees for 30-40 minutes until tender.