Description
This hearty roasted sweet potato salad is the perfect combination of brown rice, sweet potatoes, mixed greens, apples, and walnuts. The best part is the delicious honey Dijon dressing that is drizzled all over. This salad is naturally gluten-free, made from real food ingredients, and will leave you feeling great.
Ingredients
Scale
- 5 oz organic mixed greens
- ½ cup cooked brown rice
- ½ cup roasted sweet potatoes
- ½ cup diced honeycrisp apple
- ¼ cup chopped walnuts
For the Honey Dijon Vinaigrette
- 1/2 cup Simply Nature Avocado Oil
- 1/4 cup apple cider vinegar
- 1/4 cup Simply Nature Organic Honey
- 2 cloves garlic, minced
- 2 tbsp whole grain Dijon mustard
- 1 1/2 tablespoon lemon juice
- 1/2 teaspoon salt (plus more to taste)
- pepper to taste
Instructions
- Add all of the salad ingredients to a large serving bowl.
- Add all of the vinaigrette ingredients to a high-powered blender or food processor. Blend or pulse until smooth and creamy.
- Drizzle the vinaigrette over the salad, toss, and then serve. Enjoy!
